Bay Leaves 60grm

An aromatic leaf from the evergreen bay laurel tree used for seasoning foods, they are deep green in color and provide a strong aroma with a distinct herb flavor. Bay Leaves provide a rich flavoring to many vegetable dishes, meat dishes, soups, and stews with only one or two necessary for many recipes due to their potent flavor. To retain flovour and potency, store Bay Leaves in an airtight container away from heat and light.